English Muffin Pizza
Go to English Muffin Pizza
Calories
388
Fat
16 g

Source: food.com

4 servings | Serving size: 3 halves
Ingredients
  • 6 English muffins (12 halves)
  • ¾-1 cup spaghetti sauce
  • 1 cup mozzarella (or your favorite) cheese, shredded
  • 36 slices of pepperoni
Directions
  1. Preheat oven to 350°F.
  2. Split open the whole English muffins, and arrange the 12 halves onto a baking sheet.
  3. Spread 1-2 spoonfuls of spaghetti sauce onto muffin halves—do not use too much or it will make the muffin bottoms soggy.
  4. Sprinkle muffins with shredded cheese.
  5. Arrange 2-3 pepperoni slices on top of the cheese.
  6. Put muffins in oven and bake for 15-20 minutes or until cheese is melted and muffins are toasted.
  7. Additional toppings: Green peppers, onions, olives, ham, sausage, hamburger, mushrooms, peppers, salami, artichoke hearts, tuna, breakfast toppings (such as eggs or ham), etc.—let your imagination run wild!

Source: food.com

Directions
  1. Preheat oven to 350°F.
  2. Split open the whole English muffins, and arrange the 12 halves onto a baking sheet.
  3. Spread 1-2 spoonfuls of spaghetti sauce onto muffin halves—do not use too much or it will make the muffin bottoms soggy.
  4. Sprinkle muffins with shredded cheese.
  5. Arrange 2-3 pepperoni slices on top of the cheese.
  6. Put muffins in oven and bake for 15-20 minutes or until cheese is melted and muffins are toasted.
  7. Additional toppings: Green peppers, onions, olives, ham, sausage, hamburger, mushrooms, peppers, salami, artichoke hearts, tuna, breakfast toppings (such as eggs or ham), etc.—let your imagination run wild!

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